Valentine’s Day Dinner At Bass Lake
BASS LAKE — Want to celebrate Valentine’s Day at Ducey’s on the Lake? Whether local or from out-of-town, patrons may enjoy a special four course dinner prepared by the Executive Chef Johnathan Frabotta. Dinner on Tuesday, Feb. 14 includes appetizer, starter, choice of entree and dessert. Prices vary depending on the entree selection, ranging from $55-$68. Reservations … Continue reading Valentine’s Day Dinner At Bass Lake
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