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Articles about Recipes

Chef John’s Mint-Pesto Marinated Lamb Chops

Recipe by Chef Johnathan Frabotta —  Looking for something really special and delicious to cook this spring? We asked Ducey’s on the Lake Chef Johnathan Frabotta for a delicious recipe to share with readers, and Chef John did not disappoint, offering his take on rack of lamb in mint-pesto sauce, with cucumber raita and garlic mashed potatoes. The succulent lamb ...

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Sierra News Online

Sierra News Online