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Thanksgiving Dinner At Chateau du Sureau

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Date(s) - 11/28/2019
2:00 pm - 6:00 pm

Chateau du Sureau


Share in our delectable Thanksgiving feast at Erna’s.
The Menu will offer a traditional fare.
Seating from 2:00pm to 6:00pm

Kindly phone our Reservations Office directly to secure your table (559) 683-6800

Menu Carte

Winter Sage Roasted Diver Scallop
sage gnocchi, winter citrus beurre blanc, prosciutto

Smoked Parsnip Bisque
split peas, winter herbs, red wine reduction

Winter Truffle Infused Turkey Roulade
green bean tartlet, brussels sprout, kern farm carrot,
sweet yam mousse, cranberry duet, winter thyme gravy

Salt Roasted Fuyu Persimmon
persimmon medley, smoked goat cheese,
gingered walnut, arugula, pomegranate vinaigrette

Pumpkin Spiced Parisian Custard
Pecan, grand marnier chantily, poached apple,
pumpkin seed tuile, pumpkin gelato

Prix-fixe   $145/person
Wine pairing   $95/person
Children 8 yrs. and under $65

Executive Chef Robert Snyder III,
Sous Chef Ethan Degraff, Pastry Chef Dylan Melella,
Dining Room Manager & Wine Director Brandon Weseman

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